How CBD has Been Beverage ingredient and the USA ' s food

How CBD has become the USA's coolest food and Beverage ingredient

Contrary to THC, the cannabinoid, CBD has no untoward effects. Therefore, while it will not get you high, its curative properties that were reported have driven popularity and sales to CBD in the industry.

Some studies indicate it can help treat pain, inflammation, anxiety and seizures while researchers are still trying to determine the effects of CBD.

The controversy around this superfood stems from cannabis regulation in the state and federal level. Despite legalization, the DEA considers cannabis — such as CBD, unless sourced from hemp — an illegal drug.

The FDA hasn’t approved any CBD products besides an epilepsy medication called Epidiolex. State laws are changing all of the time and vary.

Take a state with legalized recreational cannabis and a famously cannabis cuisine scene, California : Just this summer, the sale of CBD additives ceased in drink and food until it receives FDA approval.

This left restaurants like Superba Food + Bread and Gracias Madre scrambling to change their menus to accommodate the rule.

With the Golden State from the culinary cannabis spotlight at the moment, it is time to highlight some other locations that are less celebrated where you can discover CBD-infused treats out in the wild.

From a sleek, health compound in Miami to a Portland dive bar known for late-night hot dogs, here are the coolest spots to find CBD on the menu (for now).

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Released at Thu, 18 October 2018 18:24:43 +0000

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